This hardy leafy green can survive frost and even tastes sweeter after a light freeze. It's an excellent source of vitamins and minerals.
Spinach is a cold-tolerant leafy green that grows quickly in cool weather. It's rich in iron and vitamins.
Plant garlic cloves in the winter for a harvest in the summer. Garlic needs a long growing season and is relatively low-maintenance.
These are hardy and can be planted in late fall for an early summer harvest. They can survive in temperatures as low as 15°F (-9°C).
Winter is the perfect time to plant onions and shallots. They require a long growing season and can withstand frosty conditions.
Peas can be planted in late winter for a spring harvest. They need some protection from extreme cold but can handle light frosts.
Sowing carrots in winter can yield a delicious early summer crop. They can tolerate light frost, but the ground should not be too hard or frozen.
Leeks are hardy vegetables that can be planted in autumn or winter for a summer harvest. They can withstand cold and frost.
Swiss chard can be grown in winter in milder climates. It's frost-resistant and a great source of nutrients.
These are ideal for winter planting as they grow best in cool temperatures and can improve in flavor after a frost.